Thursday, June 13, 2013

{in my kitchen} kale convert

Idk what happened to me in the last few months, but I find myself thinking about kale more often than those other bad cravings that have gotten me through the last 30 years (I think it may be laced with drugs).  Especially after the weekend of indulgence we Americans like to call Memorial Day that consisted of a waffle + bacon sandwich, lobster roll and hot dog all between the lunch + dinner hours.  After that, kale, strawberries, baked brussel sprout chips and cherries was really the only way to end the binge.

photos: Robin West

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