Tuesday, November 22, 2011

{good eats} El Rey Restaurant

I read about the amazing dishes at El Rey online after some research on Philadelphia restaurants and I am so glad I did!  The 'old-diner' ambiance and authentic dishes were even better than anticipated.  To accompany the pomegranate sangria, I ordered the Fried Egg Chilaquiles - crunchy chips swimming in salsa verde, topped with cotija cheese and runny eggs... this is a dish that I could definitely eat every week without getting sick of it!

Photos: Robin West

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