Sundays are my favorite to catch up with friends, relax and explore new things. This week focused on a new spot for brunch in Asbury Park, which was amazing on all ends. The atmosphere was beautiful, the seating was laid out around the open kitchen, it wasn't overcrowded and the food was just perfect. I love eating a classic breakfast (usually eggs benedict) and Restaurant Plan B's was exceptional-Challah, a crumbly type of sausage and topped with a whole grain mustard hollandaise sauce. I mean, you just can't go wrong with Challah.
Shrimp, bacon, mushroom and tomato frittata
Photos: Robin West
Photos: Robin West
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